Talk to new kitchen assistants
Good morning everyone. My name’s Jay Parkinds and I’m the restaurant manager. And I understand that none of you’ve had any previous experience as kitchen assistants. Well, you might be feeling a bit nervous now, but most of our kitchen assistants say they enjoy the work. OK. they might get shouted at sometimes, but it’s nothing personal, and Q11 they’re pleased that they have so many different things to do. which means they never get bored. And I’ll tell you straight away that if you do well, we might think about moving you up and giving you some more responsibility.